Our Humble Beginnings

Our journey began in 2010 by two social entrepreneurs that wanted to feed their children healthier foods. What started as a small initiative with a big heart has since evolved into a powerful force for change in the realm of food security and health

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The Journey to Now

Our experience in the Central Kitchen, mastering large-scale, from-scratch cooking with locally sourced ingredients, prepared us to launch Pivot Meals. It's now our dream to be able to bring the same nutritious, locally sourced foods to even more individuals across WV.

2010

The beginning of Healthy Kids Inc

January 2021

Starting the first Central Kitchen Food Project in Morgantown, WV

2024

Starting our 2nd Central Kitchen in Huntington, WV

2024

The Launch of Pivot Meals

2025

Launching our next Manufacturing Kitchen

Farmer Relationships

Meal Types

Counties to Serve

Mission Driven Chefs

Our Culinary Team

Passionate about food and health

Donnie Orr

Chef & Manufacturing Manager

A culinary expert with a focus on healing through food, Chef Donnie builds recipes that emphasize health and flavor, creating meals that support well-being.

Ted Hastings

Chef & Farmer Liaison

With a lifelong dedication to farming, health, and community, Chef Ted leads our culinary team, crafting meals with a holistic approach.

Hannah Currey-Wright

Nutritional Chef

Driven by a love for cooking and young children, Chef Hannah supports both our efforts in the Central Kitchen and Manufacturing Kitchen.

Leah Fitzgerald

Registered Dietitian/Project Healthy Kids

With a deep commitment to community nutrition, Leah ensures that all our meals meet nutritional standards for healing and wellness.

Mandy Curry

Founder

With a love for food, farmers, health, and the great state of WV, Mandy is a Social Entrepreneur leading the way for a new food system.

Kirk Curry

Founder

With a passion for innovation and technology, Kirk is our behind-the-scenes rock, a Social Entrepreneur supporting the complexities of the new food system.

Mandy Curry

Founder

With a love for food, farmers, health, and the great state of WV, Mandy is a Social Entrepreneur leading the way for a new food system.

Kirk Curry

Founder

With a passion for innovation and technology, Kirk is our behind-the-scenes rock, a Social Entrepreneur supporting the complexities of the new food system.

Our Food Philosophy

Our philosophy is simple: create nutritious meals featuring at least one ingredient sourced from a West Virginia farmer or producer.

Check out our meals >

About Us

Our Humble Beginnings